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IBT Provides Solutions to Large Bakery

A company in Baltimore, Md., currently bakes approximately 60% of McDonald's bread products to include regular hamburger buns to muffins. The firm called upon IBT to identify ways to help get the right product to the right store on time.
 
IBT assembled a team to study the problem. Using automated print and apply technology in conjunction with Radio Frequency Identification (RFID) labels, IBT proposed to tamp an RFID label onto each stack to make sure the distribution to each store goes smoothly.
 
 
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